Blueberry Muffins

Update1/28/2014: My microwave was broken, so I took the muffin out of the freezer the night before, wrapped it in plastic, and set it out on the counter to defrost. I reheated the muffin and the pre-cooked frozen bacon on a sheet pan at 350°F for 8 minutes. It was really good, but requires a lot more time and effort than microwaving for 35 seconds!