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What I ate: August 11, 2011

Breakfast: Blueberry muffin and bacon , both previously frozen. This muffin was from the batch that I forgot to add the baking powder to, so they're a little shorter than usual.

Snack: 0.7 oz. peanuts. And a Spicy V8.

Lunch: Homemade chana masala and rice.

Snack: 0.7 oz. peanuts.

Appetizer: 3 Kashi roasted garlic crackers with Cabot cheddar cheese.

And a glass of Hahn chardonnay.

Dinner: Tonkatsu , rice and sautéed cabbage. And another glass of chardonnay.

Dessert: 2 strips of Dagoba xocolatl chocolate bar. And 2 strips of Dagoba lavender blueberry dark chocolate.

Weight at beginning of the day: 109.2 lbs. Weight at the beginning of the next day: 110.0 lbs.

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