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What I ate: December 31, 2011

Breakfast: Waffles and bacon . And a mimosa.

Lunch: Tuna salad sandwich .

Snack: 0.7 oz. peanuts. Later, 3 Kashi roasted garlic crackers with Cabot garlic and herb cheddar. And a glass of cava.

Dinner: Tingua poblano - Mexican stew of pork, potatoes and tomatoes.

And 2 glasses of Josh cabernet sauvignon

And New Year's Eve celebration: a split of delicious Veuve Clicquot champagne!

And 2 bowls of evil popcorn.

Weight at beginning of the day: 114.2 lbs.

Weight at the beginning of the next day: 114.8 lbs. 

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