What I ate: December 31, 2011
Breakfast: Waffles and bacon . And a mimosa.
Lunch: Tuna salad sandwich .
Snack: 0.7 oz. peanuts. Later, 3 Kashi roasted garlic crackers with Cabot garlic and herb cheddar. And a glass of cava.
Dinner: Tingua poblano - Mexican stew of pork, potatoes and tomatoes.
And 2 glasses of Josh cabernet sauvignon
And New Year's Eve celebration: a split of delicious Veuve Clicquot champagne!
And 2 bowls of evil popcorn.
Weight at beginning of the day: 114.2 lbs.
Weight at the beginning of the next day: 114.8 lbs.