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Bruschetta, with tomato, fresh mozzarella and basil on a small piece of toasted wheat French bread, a tasty appetizer!

Toast the bread.

Drizzle with a little olive oil then rub with a clove of garlic.

Add tomato, fresh mozzarella and season with salt and pepper.

And a leaf of basil. It can also be made with chopped tomato and chopped basil.

Serve! Update 7/20/2013: Here is is, made on a slice of my homemade ciabatta bread .

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