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What I ate: August 31, 2012

Breakfast: Chorizo breakfast burrito with chorizo, onion, green pepper, jalapeƱo, and egg. Reheat of the filling I made last Wednesday on a fresh tortilla.

Lunch: Mom's fried rice at Mom and Dad's with my nephew.

Dinner: Mom's tempura at Mom and Dad's with my nephew. 4 shrimp, 2 fish, 2 asparagus, 2 green pepper, 2 onion, rice and salad.

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