What I ate: August 2, 2012
Breakfast: I'm not going to be home for breakfast on Sunday, so I'm having my Bagel, lox and cream cheese today. On a homemade whole wheat bagel with tomato and red onion.
Lunch: Beef with snow peas , rice.
Snack: 0.7 oz. peanuts and a Saranac pale ale.
Dinner: Mom's salmon and salad at Mom and Dad's with my nephew. I forgot to take a picture of it, but it looked pretty much like this.