What I ate: Tuesday, May 26, 2026

Breakfast: Corned beef hash, eggs and toast.

Snack: 1.0 oz. Sriracha chex mix.

Lunch: Kung Pao beef at PF Chang in Albany, NY. Glass of Kim Crawford sauvignon blanc.

Dinner: Tuna sushi from the Hannaford supermarket in Oneonta, NY.

Weight at beginning of the day: 128.4 lbs. Weight at the beginning of the next day: 129.0 lbs.