What I ate: December 23, 2011
Breakfast: A waffle and bacon, both previously frozen. And a glass of orange juice.
Lunch: Beef with snow peas .
Snack: 0.7 oz. peanuts. Later, 3 Late July organic crackers with Cabot extra sharp cheddar cheese. And two glasses of cava.
Dinner: Shrimp scampi with spinach .
And a glass of Sebastiani chardonnay.
And 3 bowls of evil popcorn.
Weight at beginning of the day: 113.6 lbs.
Weight at the beginning of the next day: 114.6 lbs.