What I ate: December 9, 2024

Breakfast: Kimchi scrambled eggs on a bed of rice.

Prepped for lunch and dinner.

Snack: 1.0 oz. Sriracha chex mix. 0.8 oz. peanuts (136 cal). 0.8 oz. cashews (128 cal). Skinny Pop white cheddar popcorn (80 cal).

Lunch: Salami sandwich. With 0.9 oz. spicebush salami from the Appy Hour box, provolone cheese, and arugula on a Wildgrain baguette. Side salad with lettuce mix, cucumber, tomato, and balsamic dressing.

Snack: Popcorn, Orville Redenbacher's movie theater butter mini-bag, 42 g, 5 cups, 210 cal.

Dinner: Shrimp and eggs (updated post) stir-fry.

Weight at beginning of the day: 137.8 lbs. Weight at the beginning of the next day: 137.8 lbs.