CSA Week #13

I missed two weeks while I was away but this week I'm back with my Wellspring Farm CSA :

Spinach Squash Cabbage Melon Cilantro Eggplant Tomato Red pepper Green beans Jalapeños Corn

Packaged for storage:

After I took the picture I snapped the stems off the green beans and blanched them for 2 minutes. Some of them went into spicy green beans and the rest I immediately chilled and vacuum sealed for future recipes.

I made:

Spicy green beans

Sardines, spinach, and rice

Chicken and cabbage stir fry

Grilled steak soft tacos with caramelized onions and salsa fresca

Wilted spinach salad with warm bacon vinaigrette

Clams 3 ways

Melon and bacon

Eggplant Parmesan

Corn

Also:

CSA Week #10