What I ate: December 13, 2011

Breakfast: Waffles and bacon . Today was a fresh batch of waffles as I had finished off all of my previous made and frozen waffles.

Snack: 1.0 oz. Sriracha Chex Mix and a Spicy V-8. Lunch: Sausage and green pepper stir-fry .

Snack: 1.0 oz.  Sriracha Chex Mix . Later, 3 Kashi roasted garlic crackers with Cabot habanero cheddar cheese. And a little Riesling.

Dinner: Fried chicken sandwich with wasabi mayonnaise on a wheat roll with lettuce, a few chicken tenders on the side and French fries.

And 2 glasses of Yauquen malbec.

Dessert: 1 homemade chocolate chip cookie (previously frozen).

Weight at beginning of the day: 114.4 lbs.

Weight at the beginning of the next day: 114.6 lbs.