What I ate: December 25, 2013
Breakfast: Chorizo breakfast burrito with chorizo, onion, green pepper, jalapeƱo, and egg. And a mimosa.
Snack: 1.0 oz. Sriracha chex mix . And a spicy Blood Mary .
Lunch: Chicken soup with soba noodles and spinach
Snack: It sounds crazy, but red wine and Doritos is an amazing combination! The bowl has 1.0 oz. of Doritos, but since I have basically no power to stop eating Doritos with red wine, I ended up eating the entire bag, which, fortunately, with a little 3.5 oz. bag, with 2 glasses of wine.
Dinner: Rigatoni with tomato, broccoli, and prosciutto in spicy vodka cream sauce . And 2 glasses of 90+ malbec.
Weight at beginning of the day: 127.8 lbs. Weight at the beginning of the next day: 128.6 lbs.