2010-08 - Rick's Food Blog

Salsa verde

Tingua poblana - Pork with smoky tomato sauce and potatoes

Tonkatsu

CSA Week #8

Hasenpfeffer

Chorizo breakfast burrito

Pad ga prao (a.k.a. #24 at Royal Orchid Thai)

Ribs and corn on the cob

CSA Week #9

Salad and corn

Sardines, arugula, and rice

Roasted corn

Steak fries

Steak, steak fries, and sautéed arugula

Cantaloupe and bacon

Spicy Carrot Ginger Soup (Revisit)

Garlic aioli

Jalapeños stuffed with goat cheese, shallots, and parsley; beer batter fried zucchini; and steak fries. With garlic aioli.

PEI mussels in white wine garlic butter with linguini

Yellow watermelon Sauza Hornitos margarita

Vegan 'cream' of broccoli soup

Rigatoni with tomato, broccoli, and prosciutto in spicy vodka cream sauce

CSA Week #10

Salad with tuna salad

Meatloaf

Chorizo, jalapeño, and scallion breakfast burrito

Meat CSA Installment #3